
Visit our tasting room where guests can relax under our oak trees in summer or in front of the fireplace in winter and taste through our wonderful range of wines alongside some delicious platters and Neapolitan-style pizzas. Simonsig is the perfect place to spend time in the Stellenbosch Winelands.
We are open every day to receive visitors, excluding Christmas Day (25 December) and New Year’s Day (1 January).



36-hour fermented sourdough bases
Local charcuterie, olives, sourdough melba
Local cheeses, preserves, fruit, sourdough melba
Local cheese & charcuterie, preserves, olives, fruit, sourdough melba

Monday – Sunday: 09h00 – 17h00
(Including Public Holidays)
24 & 31 December: 09:00 – 15:00.
Christmas & New Years Day: Closed
Last seating is 30 minutes prior to closing time.
Whether you join us for a tasting, sabrage, platter or pizza, we look forward to sharing true Cape hospitality with you.
